So in no particular order:
Alessi Juicer by Phillippe Starck
Form and function. My brother gave me this for my birthday about 10 years ago and it's been one of my favourites since. I always thought it was a decorator item for the benchtop, but then one day I used it to juice a lemon and I've never looked back - it works so well. And when it's not being used it's a great piece of kitchen eye-candy and a design classic that will never go out of style.
Kitchenaid Artisan Stand Mixer
Now I have this I can't believe there ever existed a time when it was not on my stovetop. It's super heavy but this is a good thing as it heats and cooks quickly and evenly. Finally, I've been able to make the perfect french toast...
Miss S's birthday breakfast
This is my "forever frypan" as I have been frustrated with other frypans in the past that are less expensive but don't cook as well and the teflon coating comes off after a year or so. Buying one of these every 10 -15 years has got to save you money in the long run if you consider you might buy 3 or 4 cheaper ones in that time. I've also never really used a lid on a frypan before but it's great to have one for when you want to sweat onions or retain the moisture in a simmering sauce. All in all a great buy and worth the money.
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